The item that started it all - Godzilla Jellyfish Super Ale

From Pink Tentacle:

"In the latest move in Japan’s war on giant jellyfish, high school students in the town of Obama have developed a new type of caramel candy made from the enormous sea creatures."

But the question on my mind, of course, is: Can you brew with it?

I'm picturing cooking the caramel to a nice dark color and brewing a Belgian-style porter with it to go with a nice array of smoked and salted fish. Get to it, Sean!

It's simple

The sole purpose of this site is to catalog the odd variety of things that people may or may not be able to ferment into a delicious beverage, and to celebrate the successes and failures of those who have tried.

Because grapes and grain? They're boring.

(But if you really like grains, there's a site for that, too.)

Fried chicken beer can image courtesy trippytraveller.com.